Our Collection
Our Coffees
Three exceptional single-origin Ethiopian coffees. Each tells the story of its region. All prices exclude shipping.
SINA COFFEE Premium 100% Arabica Ethiopian Coffee — Sidama Single Origin
Brand: Sina Coffee
- ✓Sourced from the renowned Sidama region of southern Ethiopia, known for its bright citrus notes, rich toasted nut undertones, and smooth caramel sweetness
- ✓Expert roasting develops the natural citrus brightness while enhancing the toasted nut and caramel characteristics that make Sidama coffee distinctive and balanced
- ✓Each bag is roasted in small batches and delivered fresh to ensure optimal flavor preservation and the authentic taste of premium Sidama coffee
- ✓Experience bright citrus notes with rich toasted nut undertones and smooth caramel sweetness that make Sidama one of Ethiopia's most beloved coffee regions
- ✓Optimized for pour-over, drip machines, French press, and espresso for a consistently exceptional cup
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SINA COFFEE Premium 100% Arabica Ethiopian Coffee — Yirgacheffe Single Origin
Brand: Sina Coffee
- ✓Sourced from the renowned Yirgacheffe region, known for its bright, floral, and wine-like characteristics with exceptional clarity and complexity
- ✓100% Arabica beans from Ethiopian highlands, carefully selected for their distinctive terroir and unique flavor profile
- ✓Expert roasting preserves the natural floral notes while developing rich body and balanced acidity characteristic of Yirgacheffe
- ✓Each bag is roasted in small batches and delivered fresh to ensure optimal flavor and aroma preservation
- ✓Experience bright floral aromatics with wine-like acidity, citrus undertones, and a clean, complex finish that defines authentic Yirgacheffe
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SINA COFFEE Premium 100% Arabica Ethiopian Coffee — Guji Single Origin
Brand: Sina Coffee
- ✓Sourced from the renowned Guji region's high-altitude farms, delivering authentic Ethiopian coffee heritage in every cup
- ✓Roasted in small batches to reveal the distinctive character and vibrant flavors of Ethiopian highland coffees
- ✓Crafted to deliver a smooth, well-rounded cup with vibrant aroma and natural complexity, never overly dark or bitter
- ✓Whole bean preserves peak flavor and allows you to grind to your preferred consistency for optimal brewing
- ✓Optimized for pour-over, drip machines, French press, and espresso for a consistently exceptional cup
Shipping calculated at checkout
From Highland Farms to Your Cup
The Journey of Every Bean
Grown at Remarkable Elevation
Our coffee begins in Ethiopia's highlands above 6,500 feet, where fertile volcanic soil and cool mountain air create perfect growing conditions for beans of unmatched complexity.
Harvested With Care
Ripe cherries are selectively hand-picked by experienced farmers to ensure consistency and preserve the unique character of each harvest.
Traditional Sun-Drying
Cherries are carefully dried on raised beds, allowing natural airflow and sunlight to gently develop the clarity and sweetness that define exceptional specialty coffee.
Small-Batch Roasted in Virginia
Every batch is roasted with precision to highlight the natural flavor notes unique to each origin. Not too light. Not too dark. Roasted to reveal origin.
Fresh to Your Cup
Freshly packaged and shipped directly to you. 100% Arabica. Zero additives. Pure coffee, the way it was meant to be enjoyed.